Beer styles: all American style ales as well as lager beers 

Origin: Triumph is new US hop variety developed by Oregon State University and released for commercial production in 2020

Agronomics: NA

Alpha acids: 9.0-12.0 %

Beta acids: 3.0-5.0 %

Co-humulone: NA

Total oil: 0.8-1.8 ml / 100 grams

Aroma: tropical fruits, piney, herbal

Myrcene: 25-40 % of whole oil

Caryophyllene: 8-10 % of whole oil

Humulene: 28-34 % of whole oil

Farnesene: < 1 % of whole oil

Brewing characteristic: hops with specific aroma profile

Recommended use: as pellets type 90, third hopping, dry hopping