Idaho 7

Beer styles: mainly US style ales 

Origin: new US high alpha hop variety from Idaho released in 2014

Agronomics: NA

Alpha acids: 12.0 - 15.0 %

Beta acids: NA

Co-humulone: 30-35 % of alpha acids

Total oil: 2.5-3.0 ml / 100 grams

Aroma: tropical fruit, pine, black tee

Myrcene: NA

Caryophyllene: NA

Humulene: NA

Farnesene: NA

Brewing characteristic: variety with unique aroma

Recommended use and hopping: as pellets type 90, second and third hopping, dry hopping single hopping