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Beer styles: special lagers, ales
Origin: Eris is a new Czech variety, seedling of Kazbek, registered in 2023
Agronomy: 1 400 -2 000 kg/ha, semi late maturity
Alpha acids: 6.0-8.5 %
Beta acids: 4.0-6.0 %
Co-humulone: 45-50 % of alpha acids
Total oil: 1.1-1.9 ml / 100 grams
Aroma: intense citrus and tropical fruits with floral and herbal notes
Myrcene: 20-40 % of whole oil
Caryophyllene: 10-15 % of whole oil
Humulene: 20-30 % of whole oil
Farnesene: ˂ 1 % of whole oil
Brewing characteristic: aroma hop variety for third and dry hopping mainly
Recommended product use and hopping: as pellets T90, dry hopping