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Beer styles: IPA, APA
Origin: African Queen is one of the newest hop varieties to come out of South African breeding program in 2017
Agronomics: NA
Alpha acids: 13.5-14.5 %
Beta acids: 5.5- 6.5 %
Co-humulone: 26-30 % of alpha acids
Total oil: 1.2-1.5 ml / 100 grams
Aroma: gooseberry, chilli, lemongrass, black current
Myrcene: 28-32 % of whole oil
Caryophyllene: 13-16 of whole oil
Humulene: 20-25 % of whole oil
Farnesene: 4-5 % of whole oil
Brewing characteristic: bitter hops with unique aroma profile
Recommended use and hopping: as pellets type 90, second and third hopping, dry hopping